April 8

Chocolate Peanut Butter Pie…

I was looking for something yummy to make today that was a little lighter in the calorie & fat department & didn’t use flour as I have run out & it’s really hard to buy flour right now (my local grocery store was completely out on Sunday), I heard the price for flour is going to be insane very soon, so I looked thru my black binder full of recipes & I found this one that I have never tried before:

Chocolate Peanut Butter Pie

Chocolate Peanut Butter Pie

4 tbsp light peanut butter

1 tbsp honey

1 1/2 cups Rice Crispies

1 package fat free chocolate pudding (using 1 1/2 cups skim milk or 1%)

* Microwave peanut butter & honey for 20 seconds.

* Stir in Rice Crispies

* Mold mixture into pie plate & chill for about 1/2 hour (I do not own a pie plate so I just used a shallow casserole dish!).

* Put pudding into Rice Crispie shell

* Chill

* Serve with 2 tbsp Ultra Low Fat Cool Whip

Makes 6 servings. 3 points per serving.

Everyone loved it! It is yummy, yummy in the tummy!!!



Copyright 2018. All rights reserved.

Posted April 8, 2008 by Michelle in category "Recipes", "Weight Watchers

About the Author

My name is Michelle Nadraszky and I live in Calgary, AB CANADA, I am originally from Vancouver, BC but have been in Calgary now for 9 years. I am a Stay at Home Mom to 2 beautiful kids...Taylor who is 6 1/2 and Jaiden who is 3 years old. I have been married to Billy for 8 years. I work part-time in a Call Centre. I have been a Stampin' Up! demonstrator for 2 1/2 years. I love everything about Stampin' Up! - I am highly addicted to it! I have been stamping and scrapbooking for about 4 years now and I am constantly amazed by the talent that I see on a daily basis. Besides Cardmaking, Scrapbooking and Papercrafting I love to watch reality TV, Grey's Anatomy, ER, Gilmore Girls, Desperate Housewives and Miami Ink (I personally have 5 tattoos)!

4 COMMENTS :

  1. By Shawn on

    yum.. that one sounds good.. flour going up?? I haven’t heard that.. hmmm… along with everything else I guess.

  2. By Bobbi-Jo on

    That’s easy enough even for ME to do! LOL! I’m gonna try it. Thanks for the recipe!

  3. By Shawn on

    I heard that wheat was up to $22 a bushel.. and it usually goes for $2… so you are right about the flour thing.. something about drought and flooding.. blah blah blah.. a patient was trying to tell me about it today when I mentioned about the flour thing… so keep giving us these good yummy recipes…

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